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Pressure cookers are a widely used kitchen appliance that features fast cooking and high efficiency. However, in addition to cooking rice and stewing soup, pressure cookers have many other uses. This article will introduce the multiple uses of pressure cookers in detail to help you make the most of this artifact.
The Basic Principle of Pressure Cookers
A pressure cooker is a kitchenware that uses high-pressure steam to accelerate cooking. After the water in the pot boils, the steam will fill the pot and form a high-pressure state, making the food cook faster. So that the food will not lose a lot of nutrients under high temperatures in a short time, and the nutritional value of the food is well preserved.
The Application of Pressure Cookers in Different Cuisines
Chinese Cuisine
Pressure cookers are widely used in Chinese cuisine and can help us quickly make a variety of delicious dishes.
1. Cooking Rice: A pressure cooker can cook rice faster while maintaining its taste and nutritional value.
2. Soup cooking: A pressure cooker can cook various soups, such as chicken soup, pork rib soup, beef soup, etc. Pressure cookers can quickly produce high temperatures and pressures, thus allowing for the production of more nutrients.
3. Barbecue: Pressure cookers can be used to grill meat, such as grilled steak, grilled lamb, etc. Adding seasoning and meat to a high-pressure cooker and roasting it with high-pressure steam can make the meat more tender and juicy.
4. Steaming vegetables: A pressure cooker can be used to steam various dishes, such as steamed fish, steamed meat, steamed Mantou, etc. The high-pressure steam inside the high-pressure cooker can cook ingredients faster while maintaining their natural taste and nutritional content.
5. Stewed dishes: A pressure cooker can be used to stew various dishes, such as Braised pork belly, stewed chicken wings, etc. High-pressure steam can quickly stew seasonings and ingredients together, making the taste more intense.
Western Cuisine
Common stews and stews in Western food can also be made with pressure cookers. For example, French beef and red wine stew and Italian rabbit stew can be quickly cooked in a pressure cooker to maintain the flavor of the dishes.
Indian Cuisine
Curry chicken, curry lamb, and other dishes in Indian cuisine that require long stewing times can also be shortened by using a pressure cooker, while allowing the aroma of the seasoning to be better integrated into the ingredients.
How to Choose a Suitable Pressure Cooker
When choosing a pressure cooker, you need to consider factors such as material, capacity, and safety. Stainless steel pressure cookers are a more ideal choice because of their durability and safety.
Daily Maintenance of Pressure Cookers
The pressure cooker needs to be cleaned in time after use, and the lid seal and exhaust valve should be checked regularly to ensure that they are working properly. In addition, avoid burning the pressure cooker empty for a long time to extend its service life.
Conclusion
The pressure cooker is not only a good helper in the kitchen, its multiple uses make kitchen cooking more convenient and efficient. Linkton Pressure Cooker Manufacturer specializes in the production of multifunctional and high-quality stainless steel pressure cookers that support a variety of uses and provide OEM and ODM solutions. Welcome to Linkton’s official website to learn more about stainless steel pressure cookers.
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