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As a professional stainless steel pressure cooker manufacturer in China with 30 years of experience, Linkton will share the best sales on pressure cookers, U-shaped pressure cookers and explosion-proof pressure cookers in 2024. Explore their design advantages and precautions together and recommend the best selling pressure cooker solution for you.
About Linkton Stainless Steel Pressure Cooker Manufacturer
The Linkton stainless steel pressure cooker belongs to liantong Stainless Steel Industrial Co., Ltd., established in 1996. It is a standardized enterprise in China that integrates development, design, production, and sales. The company has advanced production lines, a comprehensive quality assurance system, and a high-quality customer service system. At the same time, China Linkton has an international standard processing system and various state-of-the-art methods to inspect every process from raw materials to finished products, which can effectively ensure product quality.
Excellent Quality Guaranteed Stainless Steel Pressure Cooker
Since 2020, China Linkton has launched high-quality pressure cooker products and joined the pressure cooker production industry. Adhering to high industry standards, and relying on quality and technological innovation, it has rapidly grown into one of the Chinese pressure cooker industry brands. Through continuous technological innovation, a series of pressure cookers have been produced and launched, such as explosion-proof pressure cookers, Easy Carry pressure cookers, U-shaped pressure cookers, steaming pressure cookers, and pressure-regulating right angle pressure cookers. The design style has strong safety performance, is equipped with explosion-proof system devices, and provides SS201 and food-grade SS304 stainless steel materials, insisting on high-quality products. Adhering to the corporate spirit of “pioneering, enterprising, pragmatic, and competitive”, and adhering to the business philosophy of “quality is the life of the enterprise, customer satisfaction is the wealth of the enterprise”, we have taken the lead in passing the ISO9001:2000 international quality management system certification. Since entering the market, the “Linkton” pressure cooker has continuously achieved excellent results and is highly welcomed by businesses and consumers at home and abroad.
Best-Selling Pressure Cooker Introduction
The best-selling models of China Linkton pressure cookers include U-shaped pressure cookers and explosion-proof pressure cookers. Here are two best-selling pressure cookers.
U-shaped stainless steel pressure cooker
1. Working principle
The working principle of traditional U-shaped pressure cookers is based on the fact that the boiling point of water increases with increasing pressure. When the water in the pot is heated to boiling, the generated steam will accumulate in the enclosed pot, causing an increase in internal pressure. This high-pressure environment allows food to be cooked at higher temperatures, greatly reducing cooking time.
2.Structural characteristics
- Pot body: Usually made of stainless steel, it has high heat resistance and pressure resistance.
- Pot lid: The pot lid and pot body are tightly closed through a special locking mechanism to prevent steam leakage. There is usually an exhaust valve on the lid of the pot to release excess steam.
- Handle: Comfortable and user-friendly handle with self-locking valve, ergonomically designed for anti-slip, anti-scalding, and heat insulation, easy to use, safe, and easy to open and close
- Pressure limiting valve: The 80KP small limit pressure will automatically release when it reaches a certain pressure, and the pot cannot be opened without pressure relief.
- Anti-blocking cover: The safety anti-blocking cover filters out physical debris, prevents blockage, and maintains exhaust flow to ensure safe opening of the platform.
- Exhaust valve: The exhaust valve is one of the key components of a pressure cooker, responsible for regulating the pressure inside the pot. When the pressure inside the pot is too high, the exhaust valve will automatically open to release some steam to ensure safety.
- Safety valve: In addition to the exhaust valve, many pressure cookers are also equipped with safety valves as an additional safety guarantee. When the exhaust valve fails and the exhaust hole of the pressure limiting valve is blocked, the safety valve will automatically open to ensure that steam is discharged from the safety valve within a safe pressure range.
- Alarm valve: When the pressure inside the pot exceeds the safe pressure range, it automatically alarms to ensure safety
- Sealing ring: The sealing ring is located between the pot lid and the pot body, ensuring that the steam inside the pot will not leak. Sealing rings are usually made of high-temperature resistant silicone or rubber.
- Pressure relief window: This is the final safety guarantee when the pressure limiting valve and safety valve fail.
3.Precautions
- Valve, and sealing ring to ensure their normal operation.
- Avoid over pressure: Do not forcefully open the lid of the pot when the pressure inside is too high to avoid accidents.
- Proper use: Strictly follow the instructions to avoid safety accidents caused by incorrect use.
Explosion Proof Stainless Steel Pressure Cooker
1.Working principle
Explosion proof stainless steel pressure cooker is a kitchen appliance that combines safety and efficient cooking. It can not only improve cooking efficiency, but also ensure the safety of users. The technical specifications of this product comply with the national standard GB15066-2004 for stainless steel pressure cookers. The nominal work pressure is 60Kpa. The working pressure of the pressure limiting valve is 54-66Kpa. The safety pressure is 84-120Kpa. Adopting a new type of silicone sealing ring with good sealing performance. And it is odorless, non-toxic, clean and hygienic; Easy to use and durable.
2.Product Features
Security design
Explosion proof stainless steel pressure cookers adopt various safety designs to prevent explosion accidents from occurring. It is equipped with a stainless steel large section elastic clamping beam. When the working valve or safety valve is blocked and the pressure inside the pot exceeds the set value, the elastic beam will automatically pop up, releasing steam inside the pot and avoiding pressure cooker explosion. The pressure limiting valve allows the pressure cooker to operate at normal working pressure. In case the exhaust pipe is blocked and the pressure limiting valve fails, the pressure inside the pot will continue to rise; The safety valve starts to exhaust and reduce pressure within the safe pressure range. In case the pressure limiting valve and safety valve fail, the stainless steel pressure cover crossbeam will not automatically pop up due to over pressure, and the surrounding area of the pot will be vented downwards to relieve pressure, without causing the pot to explode. This is also the unique safety performance of the advanced pressure cooker structure. In addition, the pot mouth is treated with a shrinking process, which increases the strength of the pot mouth, improves the anti-collision ability, and also enhances the sealing performance, reducing the cooking time by one-third compared to traditional pots.
Structure and Materials
Explosion proof stainless steel pressure cookers are usually made of stainless steel material, which has good heat resistance and aesthetics, and is suitable for use in induction cookers or gas stoves. It should be noted that stainless steel pressure cookers are not suitable for rapid cooling with cold water. The working principle of traditional U-shaped pressure cookers is based on the fact that the boiling point of water increases with increasing pressure. When the water in the pot is heated to boiling, the generated steam will accumulate in the enclosed pot, causing an increase in internal pressure. This high-pressure environment allows food to be cooked at higher temperatures, greatly reducing cooking time.
Structural characteristics
- Pot body: Made of stainless steel, it has high heat resistance and pressure resistance.
- Pot lid: Designed with stainless steel elastic beams, effectively preventing the phenomenon of frying the pot.
- Bottom of the pot: Adopting the double bottom technology, a layer of aluminum layer for uniform heating is laid outside the bottom of the pressure pot, and then covered with a layer of stainless steel as the surface layer. This unique treatment method brings many advantages. The thermal conductivity of the double bottom pressure cooker has been greatly improved. A double bottom pressure cooker is more durable and long-lasting. The surface layer of stainless steel has the characteristics of corrosion resistance and easy cleaning, which can maintain good appearance and performance for a long time. The aluminum layer not only conducts heat, but also provides some cushioning and protection for the bottom of the pot, reducing wear and damage during daily use.
- Handle: Ergonomic design anti scald handle, anti slip, anti scald and heat-insulating, easy to use, safe and easy to open and close
- Safety valve: Scientifically designed safety valves serve as an additional safety guarantee. When the exhaust valve fails, the safety valve will automatically open to prevent explosions caused by excessive pressure inside the pot.
- Sealing ring: The sealing ring is located between the pot lid and the pot body, ensuring that the steam inside the pot will not leak. Sealing rings are usually made of high-temperature resistant silicone or rubber.
3.Precautions
- Inspection of air outlet and sealing ring: Before use, it is necessary to check whether the air outlet of the pressure cooker is unobstructed, whether the sealing ring is aged, and whether the safety valve is blocked. The normal operation of these components is crucial for preventing explosions.
- Food loading capacity: The food in the pot should not exceed 3/4 of the height of the pot, and if it is easily swollen, it should not exceed half of the pot. This can avoid generating too much steam during the heating process, which can lead to excessive pressure.
- Firepower regulation: During use, if it is necessary to adjust the firepower, it can be achieved by adjusting the pressure valve. Before opening the lid, it is necessary to ensure that the pressure has been completely reduced to prevent accidental explosions.
- Correct opening and closing: The closure mark on the lid and body of the pot helps users to correctly close it, avoiding safety hazards caused by excessive force. Before opening the lid, it is necessary to wait for the pressure to completely decrease to ensure safety.
In summary, explosion-proof stainless steel pressure cookers provide an efficient and safe cooking experience through multiple safety designs and high-quality stainless steel materials. However, users still need to pay attention to regularly checking the status of safety components and following the correct usage methods to ensure long-term safe use.
Choose Linkton Stainless Steel Pressure Cooker
The Linkton pressure cooker adopts new technologies and structures such as elastic pressure control, dynamic sealing, external rotating cover, and adjustable displacement electric switch. Fully sealed cooking and continuously adjustable pressure completely solve the safety problem of pressure cookers, eliminating the safety hazards that have plagued consumers for many years with ordinary pressure cookers; Its thermal efficiency is greater than 80%, saving time and electricity.
The Linkton stainless steel pressure cooker has unparalleled advantages over other cooking utensils, meeting various cooking needs, and can quickly, safely, and automatically achieve multiple cooking methods. Its energy-saving and nutritious characteristics are the direction pursued by modern people. Our products are exported overseas, and we welcome consumers to consult and purchase.
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